↓
 

Building community, one urban garden at a time.

  • Home
  • Garlic
    • Garlic Overview
    • Garlic 101: Planting, Harvesting, Curing
    • Rosedale Garlic Varieties
    • Garlic Harvesting at Rosedale
  • Pest Management
    • Early Tomato Blight
    • Japanese Beetles
    • Garlic Fire Spray
    • Puncturevine, aka, goat head
    • State Noxious Weeds vs Invasive Annoying Weeds
  • Members
    • Payments
    • Hours Log
      • Hours Report
    • 2020 Garden Rules and Waiver
    • Member Roster
    • Garden Map
    • Garden Project Teams
    • Garden Finances
    • Rosedale Reimbursement Procedure
    • Event Planning Form
  • Contact
  • Recipes
  • Bees
  • Resources
    • Hand Tools at Rosedale
Home→Author Priscilla - Page 7 << 1 2 … 5 6 7

Author Archives: Priscilla

Post navigation

Newer posts →

Tomato Plant Sale!

Posted on May 20, 2016 by PriscillaMay 25, 2016

Memorial Day Three Days Only! Monday, Tuesday, Wednesday May 30, May 31 and, June 1. 10:00 a. m.  to noon At Rosedale Community Garden Tomato plants expertly raised by the garden’s own Charlie S. Several varieties available. Also, dehydrated garlic … Continue reading →

Posted in Uncategorized

Work Day – May 14, 2016

Posted on May 15, 2016 by PriscillaMay 16, 2016

It was unexpectedly chilly cold on Saturday, but we had a great turnout and were able to get a lot done in the garden.  Many thanks to all who helped out on the various projects.  Sorry if we fail to … Continue reading →

Posted in Work Days

First Barrel of Bokashi Compost

Posted on May 12, 2016 by PriscillaMay 25, 2016

Rosedale’s first barrel of compost using the bokashi method was opened on Wednesday, May 10.               Bokashi is a composting method that uses organic microbes to breakdown plant material into usable compost.  The method … Continue reading →

Posted in Uncategorized

Bokashi Composting Method

Posted on April 24, 2016 by PriscillaApril 24, 2016

Rosedale is trying out a new composting solution for the garden.  Bokashi (acidic anaerobic) fermentation is the simplest, least costly, and fastest way of recycling organic waste.  It is an anaerobic process with specialized microbes and requires only 10 days … Continue reading →

Posted in Uncategorized

Hopi Blue Corn Project

In the fall of 2010, Jackie and I were with an archaeological group at the Hopi Mesas. We met many of the elders and became interested in the way they have grown their corn for over a thousand years. It … Continue reading →

Posted in Hopi Blue Corn Project | Tagged Hopi Blue Corn Project

Post navigation

Newer posts →
©2021 - - Weaver Xtreme Theme
↑